A crowd of people standing in line outside East Village Meat Market, a storefront with a sign that reads "Meat Market" on a city street with brick buildings and fire escapes. Some bicycles are parked nearby, and a traffic sign indicates bus lane restrictions.

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From Whole Animal to Steak: Butcher Experience

Watch a butcher break down half a cow. Learn cuts, enjoy tasty pierogi/unlimited BBQ ribs, and shop premium steaks at 25% off.

🔪 What You’ll Learn

  • How a cow is broken down into different cuts

  • Where ribeye, strip, filet, and other steaks come from

  • What to look for when buying high-quality beef

  • Simple tips to cook better steaks at home

🍽️ Food & Drinks Included

We’ll keep you well-fed while you learn:

  • Fresh pierogi

  • House-made kabanos & BBQ Ribs

  • Light drinks

🛒 Exclusive for Guests

After the workshop, you’ll have access to purchase premium cuts of steak at 25% off—available only to attendees.

$103.00
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